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Bisquick Coffee Cake Recipes

Are you a person who loves the taste of coffee? Do you also like the taste of coffee cake that practically melts in your mouth? If you are, then this article was written with you in mind. Coffee cake is reasonably easy to make, and tastes delicious. In this article we will explore a couple of quick and easy Bisquick coffee cake recipes.

Bisquick Coffee Cake Topping
. 1/3 of a cup of Bisquick
. 1/3 of a cup of brown sugar
. of a teaspoon of cinnamon
. 2 tablespoons of butter

Mix the ingredients in a bowl until crumbly. You'll use this to top the cake recipe below.

Easy Bisquick Coffee Cake Recipe
. 2 cups of Bisquick
. 2 tablespoons of granulated sugar
. 1 egg
. 2/3 of a cup of water (You can also use milk, if you prefer.)

First off, you need to preheat your oven to 400 degrees Fahrenheit. Next you should grease a nine inch round pan (or something of similar size). Mix all of the ingredients together, and pour evenly into pan. Now, spread the topping over the batter carefully. Bake for approximately 20 minutes, and remove from oven. Wait for the cake to cool before removing from pan.

There you have it. This recipe will take you about 45 minutes to make, including cooking time. It's also inexpensive and tastes great. For something a little bit extra special try the wonderful recipe below.

Bisquick Cherry Swirl Coffee Cake Recipe
. 4 cups of Bisquick
. 1/2 cup of Sugar
. 1/4 cup of Melted Butter
. 1/2 cup of Milk
. 1 teaspoon of Vanilla Extract
. 1 teaspoon of Almond Extract
. 3 Eggs
. 1 can of Cherry Pie Filling (20 ounces)
Start by preheating the oven to 350 degrees Fahrenheit. Grease a 15x10 inch jelly roll pan. A couple of 9 inch square pans will also work. Mix all the ingredients together in a mixing bowl, except for the pie filling. Beat continuously for about 30 seconds, until the batter is smooth.

Spread about two-thirds of the batter out in the pan(s). Now, spread the pie filling over batter. Try to cover the batter as best you can with the pie filling. Once you have done that, you should spread the rest of batter over the pie fillings. You can put the batter on using a large spoon so that don't disturb the pie filling too much. Allow it to bake for about 20 minutes, until it is light brown. While it is baking you can go ahead and prepare the glaze.

Vanilla Coffee Cake Glaze Recipe
. 1 cup of Powdered Sugar
. 1 teaspoon Vanilla Extract
. 2 tablespoons of Milk or Water

Mix all the ingredients together and pour over the coffee cake after is has finished baking but while it is still warm.

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